A few weeks ago I blogged about making my mum a Mother’s Day card but naturally couldn’t put it on here because she is an avid reader of A Crafty Chai!

Mothers Day Stitched Teapot CardAnyway here is the card that I embroidered for her. She was pretty impressed with it, which is relief as it took me all day to do it! It was quite an easy pattern to follow, although because there are so many colours in it it was quite fiddly. The card was from a pack I bought in Hobbycraft a while ago but I had to cut the hole into a square as the circle that was originally there was too small for the teapot. If my sewing skills were more professional I would have sewn ‘Happy Mother’s Day’ into the space above the teapot. But I am quite the beginner at this so I left it off!

The good bit is that I finished it in time to post home to her. Granny loved her homemade card too so Mother’s Day was quite the handmade success!

My OH & I also made something for his mum for Mother’s Day. She invited us round for dinner on the Friday & asked if I would like to bring the pudding. Given the chance to bake, I was more than happy to bring the pudding. We decided on whoopie pies, which a friend of mine has made & said how lush they are. We used the recipe from ‘Baking Made Easy‘ by Lorraine Pascale.

Whoopie PiesAfter gathering together all the weird and wonderful ingredients we began making them. It looks a bit gross to begin with but it all works out okay in the end. The most difficult bit was piping the mixture onto baking trays. The baking trays were probably a bit small & the measurements for the pies seemed quite large. They turned out okay though. One of the most frightening ingredients was the amount of icing sugar required for the butter cream filling – 400 grams! Not for those watching their calories. They were a great success & I’d happily make them again. I’ve since found a different recipe that has less calorific ingredients so will try that next time.

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